PolyScience Hydropro Plus Sous Vide Immersion Circulator

Step into the future and leave overdone, traditionally-prepared meals in the past with the Hydropro Plus Sous Vide Immersion Circulator from PolyScience. With the Hydropro Plus, scientific algorithms determine the best temperature and time moderation to use when cooking to ensure that your gourmet filets are cooked to a perfect, mouthwatering medium-rare and that your salmon has moist, exquisitely flaky texture every time. This immersion circulator features a digital needle probe that displays the core temperature of your food in real time. Easily store your meals for future reference with the HACCP Manager App that connects via Bluetooth. The intuitive, full color touch screen interface has a “Sous Vide Toolbox” to get you started. It also allows for easy manual input and is made even more simple with a “My Presets” category. A waterproof construction, powerful heater and innovative pump design ensure that this immersion circulator is effective and food-safe, and the quick-release clamp and magnetic impeller allow for easy cleaning. The removable parts can even be cleaned in the dishwasher. This innovative device will revolutionize your meal prep routine and delight your tastebuds with every use, so don’t hesitate to order your PolyScience Hydropro Plus Sous Vide Immersion Circulator today!

About Sous Vide:

Sous vide is a cooking technique that uses precise temperature control to result in perfectly prepared, consistently delectable results every time. It is perfect for a variety of foods, from meat to fish to eggs. Unlike traditional methods, sous vide is a scientific approach that varies time and temperature based on the type and amount of food. This ensures that your food cooks in its juices for moist, tender results that are never overdone or unevenly cooked, and it also prevents food waste due to volume and moisture loss while cooking. Simply place your food in a vacuum sealed bag, add it to a pot of water and moderate the time and temperature with this immerson circulator for restaurant-quality dishes. 

PolyScience Hydropro Plus Sous Vide Immersion Circulator Features:

• Sleek black & stainless steel appearance
• Color touch display
• Digital probe displays core temperature in real time
• Access your history with the HACCP Manager App via Bluetooth
• Menu language prompts include English, Français, Deutsch & Español
• On-board Cooking Guide Sous Vide Toolbox
• Manual time & temperature controls
• Variable flow speed 
• 360° adjustable flow direction
• Coil-free heating chamber
• Low water detection
• Oven temperature protection
• Alarm & fault indicators
• Magnetic impeller coupling
• Adjustable & detachable clamp
• Removable parts are dishwasher-safe
• Maximum bath volume: 12 gallons
• Maximum pump output: 4.5 gallons/minute
• Maximum temperature: 194°F
• Heater wattage: 1485 watts
• Flow adjustable: 3 speeds
• Length: 14.6″
• Width: 3.7″
• Height: 6.7″
• Weight: 4.4lbs
• 1-year manufacturer’s warranty
• Imported

PolyScience Hydropro Sous Vide Immersion Circulator Includes:

• Digital probe & calibration holder
• Adustable & detachable clamp
• Magnetic impeller
• 360° adjustable flow direction foot
• Carrying case with handle

Discover more PolyScience products here!